Flatout Bread Foldit Flatbreads have less carbs, and more protein and fiber than traditional flatbreads. Flatout Bread Foldit Flatbreads are a great lower carb bread option for those following a low carb lifestyle.

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PRODUCT HIGHLIGHTS:

Each 9 oz. package contains 6 flatbread wraps. These wraps can be stored at ambient temperature for up to 21 days. They can be refrigerated for up to 4 weeks and 6 months if frozen. Flatbread thaws in minutes!

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EXCELLENT NUTRITIONAL PROFILE - These are packed with 5-6g of protein and loaded with fiber. Only 100-110 calories per serving. Kosher Certified.
SOFT AND FLUFFY - Amazing taste and bready texture! Bakes and toasts just like regular bread too.

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HIGHLY VERSATILE - Easily and quickly make wraps, sandwiches, burgers, roll ups, pizza, and so much more! Goes great with your charcuterie board. Excellent vehicle for dips such as hummus, cream cheese, and sour cream.
Wholesome Provisions is an authorized distributor of Flatout Flatbread products.

5 GRAIN

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5 GRAIN INGREDIENTS: Water, Whole Wheat Flour, Wheat Gluten, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Grain Blend (wheat Bran, Triticale Flour, Wheat Flour, Flaxseed, Rye Flour, Millet Flour, Buckwheat Flour), Flaxseed, Contains 2% Or Less: Soybean Oil, Liquid Brown Sugar, Wheat Protein Isolate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Maltitol, Fumaric Acid, Potassium Sorbate, And Sodium Propionate (preservatives), Yeast, Salt, Cellulose Gum, Guar Gum, Xanthan Gum, Soy Flour.

TRADITIONAL WHITE

TRADITIONAL WHITE INGREDIENTS: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Oat Fiber, Contains 2% Or Less Of: Soybean Oil, Liquid Brown Sugar, Soy Flour, Yeast, Prune Juice Concentrate, Wheat Protein Isolate, Potassium Sorbate, And Sodium Propionate (preservatives), Sodium Acid Pyrophosphate, Fumaric Acid, Sodium Bicarbonate, Malted Barley Flour, Dextrose, Cellulose Gum, Guar Gum, Xanthan Gum, Maltodextrin, Carrageenan, Salt.

EVERYTHING

EVERYTHING INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Oat Fiber, Seasoning Blend (Sesame Seeds, Onion*, Poppyseeds, Garlic*, Salt), Contains 2% or Less of: Soybean Oil, Liquid Brown Sugar, Soy Flour, Yeast, Prune Juice Concentrate, Maltodextrin, Wheat Protein Isolate, Sodium Acid Pyrophosphate, Fumaric Acid, Sodium Bicarbonate, Potassium Sorbate, and Sodium Propionate (Preservatives), Xanthan Gum, Malted Barley Flour, Dextrose, Cellulose Gum, Guar Gum, Carrageenan, Salt. *Dehydrated.

ROSEMARY & OLIVE OIL

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ROSEMARY & OLIVE OIL INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Oat Fiber, Contains 2% or Less of: Yeast, Soy Flour, Liquid Brown Sugar, Soybean Oil, Prune Juice Concentrate, Wheat Protein Isolate, Sodium Acid Pyrophosphate, Seasoning (Dried Rosemary, Sugar, Salt, Soybean Oil), Fumaric Acid, Sodium Bicarbonate, Potassium Sorbate, and Sodium Propionate (Preservatives), Extra Virgin Olive Oil, Malted Barley Flour, Cellulose Gum, Guar Gum, Xanthan Gum, Carrageenan, Salt.

SWEET HAWAIIAN

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SWEET HAWAIIAN INGREDIENTS: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Whole Wheat Flour, Wheat Gluten, Liquid Brown Sugar, Cane Sugar, Base (Potato Granules, Monoglyceride, Sodium Stearoyl Lactylate (SSL), Yellow Corn Flour), Contains 2% or Less of: Soybean Oil, Wheat Protein Isolate, Maltitol, Salt, Sodium Acid Pyrophosphate, Yeast, Potassium Sorbate, and Sodium Propionate (Preservatives), Fumaric Acid, Sodium Bicarbonate, Calcium Sulfate, Ascorbic Acid (Vitamin C), Cellulose Gum, Guar Gum, Xanthan Gum, Turmeric and Annatto Extracts (Color), Soy Flour.

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Low Carb Flatbread - Flatout FOLDIT Wraps, High Protein & High Fiber