Lupins For Life selects only premium Australian sweet white lupins - a better tasting, higher protein and fiber legume - a perfect addition to many sweet and savory meals.
Over the past decade, Lupins For Life have focused solely on the premium variety of Australian SWEET WHITE LUPINS for its better taste and higher protein level. While those in Europe, the Middle East and South America have long favored the SWEET WHITE, Lupins For Life believed it was time that Australians had this opportunity too.
Wholesome Provisions is proud to bring you Lupins For Life products as their exclusive US distributor.
- Packaging details: 400g per resealable package. No refrigeration needed, simply store in a cool and dry area.
- Our whole meal lupin flour is made from 100% Australian sweet white lupins – beautiful taste and the highest protein of any lupin flour on the market!
- Our whole meal flour has 20% less carbohydrates, 10% more dietary fiber and 35% more calcium that our regular lupin flour - while still retaining nearly 39% protein. Like our other products, it is gluten-free, low GI and GM free; rich in potassium, calcium and magnesium. Our milling provides a soft, consistent flour – the perfect alternative to plain flour or to blend with other flours to boost protein and fiber levels.
- Sweet white wholemeal lupin flour is an ideal inclusion for bread, biscuits, cakes, pasta and pastry, typically used at inclusion rates up to 40%, though with many cakes, slices and biscuits, our sweet white lupins can be used at 100% and still retain a great taste and texture!
INGREDIENTS: Non-GMO lupin.
ALLERGENS: Lupin is a legume related to peanuts and soy.